2010 New York City Restaurants covers over 2,050 restaurants in all five boroughs. This handy...
This is the story of Papa Sermolino, his warm-hearted and amusing Italian-American family, and Papa's...
Includes the most popular dishes-and sauces and stocks-at the former Palm Beach legendary restaurant, each...
w/ decorations by Fabres
A dependable companion for any discerning visitor to the city of lights and love, this...
A tour of San Francisco restaurants by ethnic type. French, Italian, Chinatown and many more....
Vintage menu from the Locke-Ober Cafe, which was the third-oldest restaurant in Boston, Massachusetts, after...
Leon and Eddie: 'the boys who made 52nd street famous in New York City
A Guide to the characteristic dish and wines of the French Provinces
As one of New York's most celebrated restaurants, The Four Seasons is well known for...
When a business involves playing host to the public in a restaurant, bar or the...
Book Five of Powell's epic "A Dance to the Music of Time" series is set...
Double-sided single page menu. Dated: March 18, 1953
Illustrated by Margot Carter Harry Botsford 1955 The Bond Wheelright Co
Illustrated by Margot Carter- w/ dust jacket
Foreword by Dominick Dunne Glenn Bernbaum 1998 Privately Printed
Spiral-bound 'society' 72 pp recipe book
316 pp Rian James 1931 The John Day Co
Rian James 1934 John Day Co.
Sz: 13.5"H x 10"W Concubine by JP on cover- c.1937
Fabulous art deco era New York nightclub book w/ amazing endpapers galore!
Fab art deco dust jacket & Manhattan street map end papers George Ross 1934 Covici...
Charles G. Shaw 1931 John Day Company
Being a guide to dining and wining in New York at 365 Restaurants suitable to...