'Classic Cocktails of The Prohibition Era' 1997

Prohibition was a storied time, when liquor could be consumed only in the smoky back rooms and hidden parlors of those who would risk everything for the experience.

This stunning follow-up to Mr. Collins' popular book, The Art of the Cocktail, comes complete with recipes, serving suggestions, and beautiful photos of these contraband thirst-quenchers--portrayed in the authentic glasses of the era.

100 colour photos

Philip Collins


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