Rare Books
"Cold Cuisine" 1981 HECHT, Helen
$125
[296] pp.
HECHT, Helen
Atheneum
1981
8.6" x 6.25"
First edition
Presents thirty-nine menus and more than two hundred recipes for preparing chilled foods including soups, cold cut dishes, entree salads, entree mousses, and desserts which can be made in advance and are designed for summer entertaining
Jacket painting: Raspberries by William Mason Brown
HECHT, Helen
Atheneum
1981
8.6" x 6.25"
First edition
Presents thirty-nine menus and more than two hundred recipes for preparing chilled foods including soups, cold cut dishes, entree salads, entree mousses, and desserts which can be made in advance and are designed for summer entertaining
Jacket painting: Raspberries by William Mason Brown